The existing structural nature of women's work (domestic as well as non-domestic) has severe built-in hazards for women (reproductive and otherwise) which no amount of first rate quality of care, total coverage and/or access to health services alone can deal with.

In many developing countries, women's activities, traditionally confined to the household, have changed over time.

The health of the general population as well as specific groups (infants, women, etc) has for long been an important concern for development studies.

Breast-feeding is the proud privilege of every mother. It gives her an opportunity to fondle her little one with tender care and looks forward to his growth and development with high expectations.

Medical and public health experts advocate breastfeeding as the best method of feeding young infants for a wide variety of reasons.

The practice of breast-feeding is almost universal in India. Protecting, promoting and supporting breast-feed in should be the foremost aim of all the communities. Compare the body of a lactating mother to a baby food factory and we find that she is far and away the most efficient [1].

Breast-feeding has its socioeconomic, psychological, biological and immunological aspects. Human milk is known to be an ideal, safe and complete food for infants and being available at a suitable temperature, it helps promote normal dental and facial development.

The necessity of controlling the growth of population in Bangladesh was seriously recognized as early as 1965 when a large-scale national family planning program was initiated in erstwhile Pakistan A.